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About Angela Wilson

Location: Midwest

Occupation: Web Producer/Freelance Writer

Bio: I love to read - and write - and surf. My FAV genres include mysteries, romantic suspense and thrillers. I'm finally working on my own thriller (under a pen name) and writing a book on marketing/PR for authors. I blog about writing at www.wickedwordsmith.com, and have accounts on various sites. You can find me on MySpace, Facebook and more by visiting www.angelawilson.net.

Posts: 342

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Book Tour: Susie Fishbein

This week, meet Susie Fishbein, author of the incredibly scrumptious - and popular - Kosher by Design cookbook series. We will feature three mouth-watering recipes from her latest, Passover by Design, just in time for the holiday. 

Before the Web, it took some digging to find out when and where your favorite authors were on tour. Then, it wasn’t always easy to get to the venue.  If you were lucky enough to make it, then chances were you could not get any good face time with the author because of the line of people also waiting for an autograph and a handshake.

The Internet has changed that. Now, authors are only a Google search and button click away. We meet them on MySpace, share jokes with them on FaceBook, and find out what they are reading on Shelfari. With the invention of the blog, we can now hear from them directly and learn about their lives and latest projects via virtual book tours.

The Pop Syndicate Book Blog is proud to be a virtual book tour sponsor. Throughout the year, we will bring authors to you through interviews, columns and articles about their latest works. Be sure to subscribe to our RSS feed, or become a MySpace friend, so you don’t miss a tour.

Susie Fishbein is an everyday cook who loves to share her passion for cooking and entertaining. Her contagious enthusiasm for food and entertaining led to the creation of the best-selling cookbook in the Kosher by Design series. Now, Fishbein takes her passion for food and puts it into some scrumptious recipes for her latest, Passover by Design.

imageThis beautifully-written tome offers up recipes that transcend the Jewish holiday. They also work for those with special wheat- and gluten-free diets. It makes an excellent gift or even a coffee table book.

In addition to being a successful cookbook author, Susie is also a wife and the mother of three daughters and one son. She holds a Master’s Degree in Elementary Education with a specialty in Science Education.

Susie travels the country sharing recipes and techniques through book signings and cooking demonstrations. She has appeared on numerous television shows such as Today, Living It Up with Ali & Jack, and Sheila Bridges: Designer Living, as well as an appearance on Martha Stewart Radio. Susie has done food segments on several network news programs nationwide. She taught at the prestigious Degustibus School of Cooking, at the Viking Culinary Centers, and on Chosen Voyage cruise lines.

In 2005, Susie was appointed Official Spokesperson for Manischewitz Foods and was a Epcot Center International Food and Wine Show in Orlando, Fla., in November 2006.

This week we get hear from Susie about cooking and get three FAB recipes from Passover by Design – just in time for the holiday.

 
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